Food Hygiene
kFA is a registered centre with the Chartered Institute of Environmental Health
and has successfully run the courses listed below:
Level 1 Awards
- CIEH Level 1 Award in Food Safety Awareness in Catering
- CIEH Level 1 Award in Induction into Food Safety for Manufacturing
- CIEH Level 1 Award in Food Safety Awareness for Retail
The new CIEH Level 1 awards in food safety are run as half-day courses, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work front of house, such as waiting or check out staff, as well as back of house such as kitchen porters or warehouse staff.
Click here for more information on Level 1 Awards.
Level 2 Awards
- CIEH Level 2 Award in Food Safety in Catering
- CIEH Level 2 Award in Food Safety for Manufacturing
- CIEH Level 2 Award in Food Safety for Retail
Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific business environments to increase effectiveness. Reflecting sector-specific needs these food safety qualifications are required to address new National Occupational Standards. In line with this demand, the CIEH Level 2 Awards in Food Safety have been designed to address the food safety and hygiene needs of the catering, manufacturing and retail sectors.
Click here for more information on Level 2 Awards.